Description
traditional fashion using only juice. We wash our fruit, then mill it, often leaving
the mash overnight, and then press in a traditional rack and cloth or pack press,
powered by the farm tractor.
We always use wild yeasts that arrive in the air or on the skins of the apples letting
the juice ferment in bulk before transferring to oak barrels in the spring where the
cider undergoes a second natural fermentation (malolactic).Stockmoor Cider, cider maker in Herefordshire, Perry made in Herefordshire, Herefordshire cider, Herefordshire Perry, Stockmoor Cider and Perry, cider makers. Stockmoor Cider is located in the Leominster area of County of Herefordshire. There are at least 15 other listings in the HR6 postcode area. Antiques in County of Herefordshire HR6
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